Location:
EST Analysis
> EST Library Details
| Library Acc. |
SL_PRERIP_FRUIT_TAMU |
| Name |
Solanum lycopersicum, fruit pericarp,mature green (3-5 days pre-ripening) |
| Organism |
Solanum lycopersicum |
| Tissue |
fruit pericarp |
| Stage |
mature green (3-5 days pre-ripening) |
| Description |
Vector: pBlueScript SK(-); Site_1: EcoR1; Site_2: Xho1; cLEF - Fruit were tagged at the 1cm stage and harvested 3-5 days prior to ripening. Fruit were cut in half to verify the seeds were indeed 'immature' and the seeds and locules were discarded prior to freezing the pericarp |
| # of EST/cDNA |
5608 |
| # of Unigene |
3739;
Of them, 1055 singletons and 2684 TCs.
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| Download (.zip) |
link |
| Release Date |
May 18, 2001 |
| Contact |
Contact: CUGI Clemson University Genomics Institute Clemson University 100 Jordan Hall, Clemson, SC 29634, USA Email: http://www.genome.clemson.edu/orders/index.html. |
| Citation |
Generation of ESTs from tomato fruit tissue
Alcala,J., Vrebalov,J., White,R., Matern,A.L., Holt,I.E., Liang,F., Upton,J., Hansen,T., Craven,M.B., Bowman,C.L., Ahn,S., Ronning,C.M., Fraser,C.M., Martin,G.B., Tanksley,S.D. and Giovannoni,J.
Unpublished (1999)
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